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Sunday, July 14, 2013


This is what an egg should look like and it is actually darker orange than this because it had already
started to cook.  I cook my morning eggs in coconut oil, banana peppers and a bed of spinach.  I sprinkle tumerick over it when it is done.

I have one Rhode Island hen and she is a free range that only forages.  She drinks a lot of fresh goat milk in the morning.  It is cute.  I put fresh goat milk out for the cats when I am milking and she makes sure she is the first one there.  She really rules over the barn.

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